Alu phulkopi diye machh

Bengalis are the biggest fish lovers; it’s a regular dish in their cuisine. There are many ways to cook fishes but the simplest way to make it with...

Ingredients

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http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
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http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
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PREP
30 mins
COOK
20 mins
SERVING 4

Directions

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