Crunchy Baked Fish

Easy and healthier way to get crispy tasty fish. I have used mostly mild whitefish like Basa fish fillets.

Ingredients

http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
http://stat.food.en.eenaduindia.com/Static/Images/Incredients.png
PREP
10 mins
COOK
35 mins
SERVING 5

Directions

SHARE
EMAIL
FACEBOOK
TWITTER
G-PLUS
MORE
Happy Cooking!
OTHER RECIPIES



Fenugreek leaves or methi are indigenous to India they have lightly bitter flavour to it. SucculentMore
Coastal food is incomplete without the fish. Today I'm using mackerel or bangada fish to prepare a veryMore
Bangada or Indian mackerel is one of the most popular fish used in sea food. It’s abundantly available in theMore
Tali Machchi is a spicy fried fish dish from Goa. For this kind of recipe usually firm white fish are preferred,More
Fish Guisado is a mild curry and can also be made with red / white meat and made with roundels of tomato, onions &More

POPULAR RECIPES

No Data
No Data