Manchow Soup

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Soups are an integral part of Indo-Chinese cuisine and some are very hearty like hot and sour soup and others clear, like sweet corn soup. Manchow Soup is a mildly spicy tangy soup flavoured with celery, garlic and ginger, and an assortment of vegetables and garnished with spring onions and fried noodles.

Ingredients

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PREP
20 mins
COOK
20 mins
SERVING 2

Directions

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